"INN The Kitchen at Abingdon Manor"
A Collection of Most Requested Recipes
Accompaniments: Carrots Vichy
Ingredients
5 -6 carrots, peeled, and sliced on diaginal
2 tbs butter
2 tbs water
1 tsp sugar or to taste
salt & freshly ground pepper to taste
chopped parsley
Instructions
Place all ingredients into a heavy saucepan with a tight fitting lid. Cook over high heat until carrots soften a bit and the sugar begins to caramelize. Sprinkle with parsley and serve hot.
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